Homemade Maple Syrup | Burnt_Pellet_BBQ
1:03
Homemade Maple Syrup | Burnt_Pellet_BBQ
1.5K viewsMar 6, 2025
FacebookBurnt_Pellet_BBQ
Maple Pork Belly Burnt Ends 🍁 These maple-on-maple pork belly burnt ends feature Pit Boss Maple Blend Hardwood Pellets and maple syrup. The result is a sweet and smoky snack that will keep you coming back for more! Here's how @scaleandtailor did it on her Pit Boss Competition Series Titan 👇 Preheat your Pit Boss Grill to 250 degrees. Cut your pork belly into 2” cubes and place them into a bowl. Use a thin coat of mustard as a binder, then season with your favorite pork rub. Place on the grill
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Maple Pork Belly Burnt Ends 🍁 These maple-on-maple pork belly burnt ends feature Pit Boss Maple Blend Hardwood Pellets and maple syrup. The result is a sweet and smoky snack that will keep you coming back for more! Here's how @scaleandtailor did it on her Pit Boss Competition Series Titan 👇 Preheat your Pit Boss Grill to 250 degrees. Cut your pork belly into 2” cubes and place them into a bowl. Use a thin coat of mustard as a binder, then season with your favorite pork rub. Place on the grill
115.5K views11 months ago
FacebookPit Boss Grills
How to Make Maple Syrup at Home Easily
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Cleaning the Pan(s) | Smoky Lake Maple Products, LLC
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YouTubeWhiteBoy7thst
I figured you’d ask for the recipe 🤭 3 Tbsp salted @Kerrygold USA butter 1/2 cup maple syrup 1/2 cup water 1 tsp vanilla extract Over medium heat, add butter to the sauce pan. Stir consistently until butter is brown BUT NOT BURNT, be vigilant. Once browned, add maple syrup and water. Bring to simmer. Remove from the stove and allow it to cool. Once cooled add the vanilla extract. Transfer to syrup bottle and enjoy ❤️ Can be stored in refrigerator for 2-4 weeks in an airtight container. #syrup #
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I figured you’d ask for the recipe 🤭 3 Tbsp salted @Kerrygold USA butter 1/2 cup maple syrup 1/2 cup water 1 tsp vanilla extract Over medium heat, add butter to the sauce pan. Stir consistently until butter is brown BUT NOT BURNT, be vigilant. Once browned, add maple syrup and water. Bring to simmer. Remove from the stove and allow it to cool. Once cooled add the vanilla extract. Transfer to syrup bottle and enjoy ❤️ Can be stored in refrigerator for 2-4 weeks in an airtight container. #syrup #
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