Strawberry growers pour roughly $130 million a year, nationally, into a surprisingly stubborn problem: a part of the plant ...
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Department of Agricultural and Biological ...
As you nibble on a chocolate truffle or bite into a chocolate-dipped strawberry on Valentine’s Day, consider the elongated, ribbed pods of the cacao tree, which made that sweet treat possible. A group ...
Thornless, disease-resistant, and tastier blackberries could be on the horizon — thanks to new genetic research from the University of Florida. New UF blackberry varieties could provide a boon for ...
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